Mild Jalapeno Salsa Recipe: 10-Minute Flavor Bomb
A mild jalapeno salsa perfect for dipping or topping your favorite dishes.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 40 mins
- Yield: 2 cups 1x
- Category: Dip
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 4 jalapenos, seeded and chopped
- 2 tomatoes, diced
- 1/2 onion, finely chopped
- 2 cloves garlic, minced
- 1/4 cup cilantro, chopped
- 1 lime, juiced
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Combine jalapenos, tomatoes, onion, garlic, and cilantro in a bowl.
- Squeeze lime juice over the mixture.
- Add salt and black pepper.
- Stir well and refrigerate for 30 minutes before serving.
Notes
- Remove jalapeno seeds for milder flavor.
- Adjust salt and lime juice to taste.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1/4 cup
- Calories: 25
- Sugar: 2g
- Sodium: 150mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://cannedkitchen.com/mild-jalapeno-salsa-recipe/