5-Minute Magical Tomato Salsa With Paste Tomatoes for Fresh Bliss
A fresh and simple tomato salsa made with paste tomatoes, perfect for chips, tacos, or grilled meats.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 25 minutes
- Yield: 2 cups 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 4 medium paste tomatoes, diced
- 1/2 small red onion, finely chopped
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Combine diced tomatoes, red onion, jalapeño, and cilantro in a bowl.
- Squeeze lime juice over the mixture.
- Add salt and black pepper.
- Stir gently to combine.
- Let sit for 10 minutes to allow flavors to blend.
- Serve chilled.
Notes
- For a milder salsa, remove all jalapeño seeds.
- Use ripe but firm paste tomatoes for best texture.
- Adjust lime and salt to taste.
Nutrition
- Serving Size: 1/4 cup
- Calories: 25
- Sugar: 2g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg