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25-Minute Onion Relish Recipe – Bold Flavor in Every Bite

Onion Relish

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A tangy and sweet onion relish perfect for burgers, hot dogs, or sandwiches.

Ingredients

Scale
  • 2 large onions, finely chopped
  • 2 tablespoons olive oil
  • 2 tablespoons brown sugar
  • 1/4 cup apple cider vinegar
  • 1 teaspoon mustard seeds
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add onions and sauté until soft and translucent.
  3. Stir in brown sugar, apple cider vinegar, mustard seeds, salt, and black pepper.
  4. Cook for 10-15 minutes until the mixture thickens.
  5. Let cool before serving.

Notes

  • Store in an airtight container in the fridge for up to a week.
  • Use as a topping for grilled meats or cheese platters.

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