Irresistible 5-Ingredient Apricot BBQ Sauce Recipe
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A tangy and sweet homemade apricot BBQ sauce perfect for grilling or dipping.
- Author: Cannedmany
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Yield: 1 1/2 cups 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 cup apricot preserves
- 1/2 cup ketchup
- 2 tbsp apple cider vinegar
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/4 tsp black pepper
- 1/4 tsp salt
- Combine all ingredients in a saucepan.
- Simmer over medium heat for 10 minutes, stirring occasionally.
- Reduce heat to low and cook for another 5 minutes.
- Remove from heat and let cool slightly before using.
Notes
- Store in an airtight container in the fridge for up to 2 weeks.
- For a spicier version, add 1/2 tsp chili flakes.
- Works well as a glaze for chicken, pork, or tofu.
Nutrition
- Serving Size: 2 tbsp
- Calories: 60
- Sugar: 12g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg