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15-Minute Air Fryer Honey Garlic Glazed Meatloaf Minis – Irresistible!

Air Fryer Honey Garlic Glazed Meatloaf Minis
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Make these air fryer honey garlic glazed meatloaf minis for a quick and flavorful meal. They are juicy, packed with flavor, and perfect for portion control.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup honey
  • 2 tbsp soy sauce
  • 1 tbsp ketchup

Instructions

  1. Preheat air fryer to 375°F.
  2. Mix ground beef, breadcrumbs, egg, milk, onion, garlic, salt, and pepper in a bowl.
  3. Shape mixture into 6 equal-sized mini loaves.
  4. Place loaves in the air fryer basket, leaving space between them.
  5. Cook for 12 minutes.
  6. Mix honey, soy sauce, and ketchup in a small bowl.
  7. Brush glaze over meatloaf minis and cook for 3 more minutes.
  8. Serve warm.

Notes

  • Use lean ground beef for best results.
  • Adjust honey and soy sauce to taste.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://cannedkitchen.com/air-fryer-honey-garlic-glazed-meatloaf-minis/