Irresistible 20-Minute Air Fryer Gooey Caramel Apple Biscuit Bombs
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Delicious caramel apple treats made with biscuit dough and cooked in an air fryer.
- Author: Cannedmany
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 8 bombs 1x
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
- 1 can (16.3 oz) refrigerated biscuit dough
- 1 cup diced apples
- 1/2 cup caramel sauce
- 1 tsp cinnamon
- 2 tbsp melted butter
- 2 tbsp sugar
- Preheat air fryer to 350°F.
- Roll each biscuit flat.
- Fill with apples and caramel.
- Pinch edges to seal.
- Brush with butter, sprinkle cinnamon sugar.
- Cook 8-10 minutes until golden.
Notes
- Use firm apples like Granny Smith.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 bomb
- Calories: 210
- Sugar: 15g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg