Irresistible Air Fryer Garlic Herb Chicken and Potato Skillet in 30 Minutes
A quick and easy one-pan dinner with juicy garlic herb chicken and crispy potatoes, all cooked in an air fryer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs
- 1 lb baby potatoes, halved
- 3 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp paprika
- 1 tbsp lemon juice
- 2 tbsp chopped fresh parsley
Instructions
- Preheat the air fryer to 375°F.
- In a bowl, mix chicken, potatoes, garlic, olive oil, thyme, rosemary, salt, pepper, and paprika.
- Place the mixture in the air fryer basket in a single layer.
- Cook for 20 minutes, shaking the basket halfway.
- Check if chicken reaches 165°F and potatoes are tender.
- Sprinkle with lemon juice and parsley before serving.
Notes
- Cut potatoes evenly for even cooking.
- Use fresh herbs for stronger flavor.
- Adjust seasoning to taste.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 320
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg