Crispy Taco Mac and Cheese Bites – Irresistible 20-Minute Snack
Crispy taco mac and cheese bites made in an air fryer for a quick and delicious snack.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cooked macaroni
- 1/2 cup shredded cheddar cheese
- 1/4 cup taco seasoning
- 1/4 cup breadcrumbs
- 1 egg
- 1 tbsp olive oil
Instructions
- Mix cooked macaroni, cheese, and taco seasoning in a bowl.
- Shape the mixture into small balls.
- Dip each ball in beaten egg, then coat with breadcrumbs.
- Preheat air fryer to 375°F (190°C).
- Place bites in the air fryer basket and lightly spray with olive oil.
- Cook for 8-10 minutes until golden and crispy.
Notes
- Use freshly cooked macaroni for best texture.
- Adjust taco seasoning to taste.
- Serve with salsa or sour cream for dipping.
Nutrition
- Serving Size: 3 bites
- Calories: 180
- Sugar: 1g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 45mg