20-Minute Air Fryer Crispy Ranch Chicken & Broccoli Foil Packet Magic
A quick and easy meal with crispy ranch chicken and tender broccoli cooked in foil packets using an air fryer.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup broccoli florets
- 1 tbsp olive oil
- 1 tbsp ranch seasoning
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 400°F.
- Cut chicken into bite-sized pieces.
- Toss chicken and broccoli with olive oil, ranch seasoning, garlic powder, onion powder, and black pepper.
- Divide mixture between two foil packets.
- Seal packets tightly.
- Air fry for 12-15 minutes until chicken is cooked through.
Notes
- Use heavy-duty foil to prevent tearing.
- Check chicken internal temperature reaches 165°F.
Nutrition
- Serving Size: 1 packet
- Calories: 280
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 85mg