20-Minute Air Fryer Crispy Lemon Pepper Salmon Bites Magic
Crispy and flavorful lemon pepper salmon bites cooked in an air fryer, perfect for snack boards.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 tbsp lemon pepper seasoning
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1 tsp lemon zest
- 1 tbsp fresh lemon juice
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss salmon pieces with olive oil, lemon pepper seasoning, salt, garlic powder, lemon zest, and lemon juice.
- Place salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, flipping halfway, until crispy and cooked through.
- Remove from the air fryer and let cool slightly before serving.
Notes
- Use fresh salmon for best results.
- Adjust seasoning to taste.
- Serve with dipping sauces or on a snack board.
- Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg