Spicy Air Fryer Buffalo Ranch Chicken Taquitos in 25 Minutes
Crispy air fryer buffalo ranch chicken taquitos make a perfect snack for your Super Bowl party. These easy-to-make taquitos pack bold flavors and require minimal prep.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 10 taquitos 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 1 cup shredded cheddar cheese
- 10 small flour tortillas
- 1 tbsp olive oil
Instructions
- Preheat air fryer to 375°F.
- Mix chicken, buffalo sauce, ranch, and cheese in a bowl.
- Spoon 2 tbsp of filling onto each tortilla and roll tightly.
- Brush taquitos with olive oil and place in air fryer basket.
- Cook for 8-10 minutes, flipping halfway, until golden and crispy.
- Serve with extra ranch or blue cheese dressing.
Notes
- Use rotisserie chicken for faster prep.
- For extra crispiness, spray taquitos lightly with cooking oil.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 2 taquitos
- Calories: 320
- Sugar: 2g
- Sodium: 890mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 55mg