25-Minute Air Fryer Brown Sugar Glazed Chicken Bites – Irresistible!
Crispy and juicy chicken bites glazed with a sweet brown sugar sauce, cooked to perfection in an air fryer.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
- 1/4 cup brown sugar
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp black pepper
- 1/4 tsp salt
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix chicken pieces with olive oil, garlic powder, paprika, black pepper, and salt.
- Place chicken in the air fryer basket in a single layer. Cook for 10 minutes, shaking halfway.
- In a small bowl, mix brown sugar and soy sauce to make the glaze.
- Brush the glaze over the chicken bites and air fry for another 3-5 minutes until caramelized.
- Serve hot.
Notes
- For extra crispiness, lightly spray the chicken with cooking oil before air frying.
- Adjust cooking time based on the size of your chicken pieces.
- Double the glaze for a sweeter taste.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 220
- Sugar: 12g
- Sodium: 480mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg