Print

15-Minute Air Fryer Brown Butter Apple Crisp Bowls – Irresistible!

Air Fryer Brown Butter Apple Crisp Bowls with Oat Topping

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious dessert made with brown butter, apples, and a crispy oat topping, cooked in an air fryer for a quick and easy treat.

Ingredients

Scale
  • 2 medium apples, peeled and diced
  • 2 tbsp brown butter
  • 1/2 cup rolled oats
  • 2 tbsp brown sugar
  • 1 tbsp flour
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp melted butter

Instructions

  1. Preheat your air fryer to 350°F (175°C).
  2. In a bowl, mix diced apples with brown butter.
  3. Divide the apple mixture into two oven-safe bowls.
  4. In another bowl, combine oats, brown sugar, flour, cinnamon, nutmeg, and melted butter.
  5. Sprinkle the oat mixture over the apples.
  6. Place the bowls in the air fryer basket.
  7. Cook for 10-12 minutes until the topping is golden and crispy.
  8. Let cool slightly before serving.

Notes

  • Use firm apples like Granny Smith for best results.
  • Adjust sweetness by adding more or less brown sugar.
  • Serve warm with ice cream or whipped cream.

Nutrition